ZUCCOTTO
AboutSonya brings wealth of culinary expertise to Zuccotto, having honed her skills through formal training at the finest culinary institutes and years of baking & cooking. With a passion for culinary arts and a strong commitment for creating exceptional confectionery.
She is delighted to share her expertise with you.
Words from the Chef:
The beauty of baking lies in the balance of flavors, each ingredient has a story to tell and I love bringing them together!
From conference room to Bakery. She traded in her suit for a Chef's coat. Whipping up sweet treats and savory delights!
Words from the Chef:
A dream career as a Chef and Baker allows me to use my imagination and instinctive skill to delight & bring joy to people through food. To me food is a representation of life, sweet, sour, at times salty, with many different textures and layers all coming together in a beautiful symphony.
Striving to excellence in confectionery
Authentic and delicious, brownies, cheesecakes and desserts, from this talented mother and daughter duo. The ingredients are great quality with the cheesecake having proper cream cheese and the the desserts / brownies with the best quality of chocolate. Highly recommended
I'm not a big cheesecake fan but this key lime version from Zuccotto - The Art of Food has won me over! The texture is silky smooth, and the flavors meld together seamlessly. Best brownie I've ever had, hands down! The edges were crispy, the center was gooey, and the flavor was deep and intense.... it was love at first bite!
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